A perfectly paired wine should elevate the entire experience; helping one relax, enhancing the flavors of the food, and most important, creating memories that will last a lifetime.
Russian River Valley - fresh cranberries, maraschino cherries, orange zest. $32/Bottle
$9
California North Coast - dark berry fruit, cola, and redwood forest. 44/bottle
$12
Mendoza - plum, blackberries, chocolate. $32/Bottle
$9
Paso Robles, CA - Syrah-driven blend with compliments of Malbec & Petit Verdot $32/Bottle
$9
Paso Robles, CA - currents, cherry, dark plum, hints of mocha, mineral and eucalyptus $36/bottle
$10
citrus, lemon $30/bottle
$8
Loire, France - grass herbs, green apple peel, chalk dust, honeydew melon $30/Bottle
$8
Ripe tropical flavors of pineapple and mango with a firm seam of acidity. $32/Bottle
$9
Sonoma Coast - French oak, tropical fruit, crisp citrus. $44/Bottle
$12
Sonoma Coast - Rosé of pinot noir. delicate aromatics and a crisp finish. $32
$9
Burgundy, France - bready/brioche quality, very fine bubbles, long lingering finish $44/bottle
$12
Veneto - honeysuckle, green apple, juicy lemon. $36/bottle
$10
Peneds - fine bubbles, apple, berry and brioche. $36/Bottle
$10
France - tiny bubbles, vanilla, brioche.
$90
250ml can - de-alcoholized sparkling wine
$10