Saturday Brunch

Donut Holes - local syrup, powdered sugar   7 

R Ice Cream GF - apple cider caramel or strawberry-banana, three scoops  4

Truffle & Sage Fries GF house cut fries, truffle oil, chipotle aioli   6

Chips And Queso GF local tortilla chips, grilled tomato salsa, hand-cut pico   6

Chicken Cigars GF - chipotle honey BBQ sauce    9

Organic Shishito Peppers GF - charred, pickled shallot, peanuts, bacon fat mayo  8

Chicken Wings GF - local chicken, bleu cheese dressing, celery, mild, medium 

or screaming monkey     half dozen   11   full dozen   21  

+BBQ Cuban Sandwich - ham, braised pork, swiss, pickles, Seikel’s mustard, guajillo bbq sauce   10

Eggs Benedict - English muffin, ham, poached eggs, hollandaise, salad, potatoes   13

R Chorizo Nachos GF beans, fried tortillas, sour cream, pico, salsa, mozzarella  9

Burrito - guacamole, carnitas, organic kale, roasted corn, black beans, potatoes   12

+Buffalo Chicken Sandwich - bleu cheese dressing, LTOP, toasty bun   10

+WAG Burger - o.e. egg, Greer’s bacon, cheddar, Seikel’s mustard   11

Grilled Chicken Caesar - fried garlic, grilled baguette, parmesan   10 

Quiche - mushroom, organic kale, mozzarella, salad, potatoes   10

Biscuits And Gravy - two fresh biscuits, R sausage gravy   10

Chicken & Waffles honey-bourbon pecan syrup, rosemary, Greer’s bacon   14

French Onion Soup   6  Lobster And Shrimp Bisque   4/7

+Sides: fries (truffle add 2), cottage cheese, fruit, two eggs, potatoes, bacon, toast and jam   3

  

Chef Winkle’s Pick:

Carne Asada Tacos GF - marinated flank steak, organic Carmen chile salsa, onion, cilantro, potatoes   11

btw - consuming delicious, raw or “uncooked” meats, poultry, seafood, or eggs, may increase your risk for food borne illness

 

 

btw - consuming delicious, raw or “uncooked” meats, poultry, seafood, or eggs, may increase your risk for food borne illness

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